With just a few easy tips and tricks introduced into your everyday cooking habits, you can reduce ACTUAL food waste by a LOT! I’ve been shocked to see how much of my ‘garbage’ during cooking can actually be re-purposed or used later. Most of the steps (15 ++!) below have become part of my everyday…
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This past Saturday began innocently enough, but then SO MUCH FOOD ensued LOL. To be fair, though, I had planned SOME of it ahead. I’m trying my best to focus on MINDFUL COOKING as much as possible, especially as we stare down another month of quarantine – using leftovers, saving bits for a whole other…
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I’m always looking for new side dish recipes – or new ways to amp up old ones. Usually green beans get a bit of butter, topped with some parm and done – quick and easy. But I had a few extra bits laying around last time, and the tasted so good we I N H…
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Last year, I was given a lovely coil calendar notebook I didn’t really need (I’d just bought one in my usual favorite style) that turned out to be EXACTLY what I didn’t know I needed! Don’t you L O V E when that happens?! LOL It’s no secret that I love a good dinner party,…
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No doubt it’s an interesting time around the world right now. With everyone in quarantine, we’re having to focus sharper inward while still standing strong with the city / country / world we love. If there’s a silver lining, for me, it’s an opportunity to genuinely celebrate HOME. We are lucky. VERY lucky. We more…
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